Looking for a $10 Pinot Noir that you won’t want to immediately pour down the drain? The Pinot Project 2012 Pinot Noir might be the answer. No, it’s not a beautiful, inspired Pinot that will have you thinking about it weeks later but it is definitely worth drinking on a Tuesday night.
100% Pinot Noir from California. Fermented in stainless steel and finished in oak. 13.5% alcohol.
Opening with aromas of cherries and allspice. The palate is medium-bodied with simple and straightforward tastes of cherries and hints of earth. Pairs well with salmon, roasted pork, or all on its own.