Monthly Archives: June 2012

Weekend Wine and Food Pairing- Planked Salmon and Pinot Noir

Posted on June 29, 2012 by wineandgoodfood Leave a comment

I love grilling in the summer (or all year round for that matter).  I eat a lot of fish so I am always looking for fish dishes that are grill-friendly along with a great bottle of wine.  One of my favorite … Continue reading →

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Wine Wednesday Pick- Laurent Miquel Nord Sud 2007 Syrah

Posted on June 27, 2012 by wineandgoodfood Leave a comment

I was spending some time at one of my favorite wine shops and came across a bottle that I couldn’t pass up in hopes it would be a great mid-week wine.  Laurent Miquel Nord Sud 2007 Syrah comes from Languedoc, which … Continue reading →

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Monday Mini-Review- Vistalba Corte C 2010

Posted on June 25, 2012 by wineandgoodfood Leave a comment

If you are looking for an excellent red blend that drinks we beyond its price point, then you should probably keep reading.  Vistalba Corte C 2010 is a blend of 80% Malbec and 20% Cabernet from Mendoza that is smooth, rich, and balanced.  … Continue reading →

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Wrapping Up a Week of Sauvignon Blanc!

Posted on June 23, 2012 by wineandgoodfood Leave a comment

I have had a lot of fun tasting a variety of different Sauvignon Blancs this week.  I am wrapping up the series with my favorite wine of the week; Goldwater 2010 Sauvignon Blanc.  Goldwater has been producing sustainable wines in … Continue reading →

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Sauvignon Blanc #3- Guy Saget La Petite Perriere 2011 Sauvignon Blanc

Posted on June 21, 2012 by wineandgoodfood Leave a comment

Sauvignon Blanc #3 of the week comes from Guy Saget.  Guy Saget is a 9th generation, family owned winery in the Loire Valley of France.  I have always enjoyed their wines and this Sauvignon Blanc is no exception.  Fresh, rich flavors … Continue reading →

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Sauvignon Blanc #2- Morro Bay 2009 “Sur Lie” Sauvignon Blanc

Posted on June 19, 2012 by wineandgoodfood Leave a comment

As we lead up to Sauvignon Blanc Day, the second Sauvignon Blanc of the week comes from Morro Bay.  This wine is another great value from a California producer.  Sustainably farmed and perfect for summer and seafood! About the Wine- … Continue reading →

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Kicking Off A Week of Sauvignon Blanc with Los Vascos!

Posted on June 18, 2012 by wineandgoodfood 1 Comment

This Thursday, June 21st, is officially Sauvignon Blanc Day so I thought it would be great to feature Sauvignon Blancs all week on Wine and Good Food.  Sauvignon Blanc is a nice warm weather wine and there some dynamic bottles out there at all price … Continue reading →

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Lively and Refreshing – Montemaggiore 2010 Rosé of Syrah

Posted on June 15, 2012 by wineandgoodfood Leave a comment

 When a bottle of Montemaggiore arrived in the mail last week, I had to do some research.   I wasn’t familiar with this Sonoma County winery and wanted to learn a little more about their winemaking practices.  Montemaggiore is located in the Dry … Continue reading →

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A Tropical Oasis For Your Taste Buds – West 2009 Viognier

Posted on June 13, 2012 by wineandgoodfood Leave a comment

I have been tasting my way through a few wines from the Dry Creek Valley AVA in Sonoma County.  Dry Creek Valley produces some incredible wines and many of the winemakers are leading the way in sustainable winemaking practices.  One of … Continue reading →

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Mini-Review- Rocca Di Castagnoli Buriano 2005 Cabernet Sauvignon

Posted on June 12, 2012 by wineandgoodfood Leave a comment

Complex, balanced, and extremely tasty…this is exactly what comes to mind when I think of Rocca Di Castagnoli Buriano 2005 Cabernet Sauvignon.  This Tuscan red is 100% Cabernet Sauvignon and has 13.5% alcohol. Rocca Di Castagnoli Buriano Cabernet Sauvignon has a … Continue reading →

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