Monthly Archives: February 2012

Jacob’s Creek 2008 Reserve Barossa Shiraz- An Easy Everyday Sipper

Posted on February 29, 2012 by wineandgoodfood Leave a comment

Over the next week, I am going to be diving into the Jacob’s Creek brand of wines.  Jacob’s Creek began its long history in 1847 and was the first commercial vineyard planted in Australia’s Barossa Valley.  Over the years, they have grown into … Continue reading →

Australia, Barossa, Shiraz , , , , ,

Professing My Love For Pinterest!

Posted on February 26, 2012 by wineandgoodfood Leave a comment

I just wanted to let you guys know that I am now on Pinterest.  It is such and awesome site and the perfect place to find amazing wines and recipes.  You can follow me at http://pinterest.com/wineandgoodfood/ and keep up with all … Continue reading →

Pinterest , , , ,

Mini-Review- 2009 El Chaparral de Vega Sindoa Old Vine Garnacha

Posted on February 24, 2012 by wineandgoodfood Leave a comment

I have been on a roll with finding delicious, well-priced bottles of Garnacha lately and uncorking a bottle of El Chaparral de Vega Sindoa Old Vine Garnacha was no exception to my recent successes.  This Garnacha comes from the Navarra region of … Continue reading →

Garnacha, Spain , , , ,

Smooth, Suave, and Sexy- Coto De Hayas 2009 Garnacha Centenaria

Posted on February 22, 2012 by wineandgoodfood Leave a comment

If you know me at all, you know one of my favorite varietals is Grenache/Garnacha.  And not the whimper versions…give me rich, dark fruit with a lot of personality and I will be a happy camper.  I don’t mind paying … Continue reading →

Garnacha, Spain , , , , ,

Trader Joe’s Wine Review- Smoking Loon 2010 Syrah

Posted on February 21, 2012 by wineandgoodfood 1 Comment

It has been a while since I picked out a new bottle to try from Trader Joe’s but last week I decided to buy something new from Smoking Loon.  Smoking Loon has always seemed to produce nice, everyday wines for the price … Continue reading →

California, Syrah , , , , , ,

Mini-Review- Williamson Wines 2006 Heritage Shiraz

Posted on February 20, 2012 by wineandgoodfood Leave a comment

I knew it was going to be a good night when dinner came out of the oven.  Braised short ribs with spinach and crème fraîche…I am drooling just thinking about it.  The wine of the evening was Williamson Wines 2006 … Continue reading →

Shiraz, Sonoma , , , , ,

Wine and Good Food…A Match Made in Heaven

Posted on February 17, 2012 by wineandgoodfood 1 Comment

I love drinking a glass of wine all by itself but I truly believe wine goes better with food.  The right wine pairing will enhance the flavors of the food and elevate your dish.  Nothing excites me more than finding a new … Continue reading →

Wine Pairings , , , , ,

Columbia Crest Horse Heaven Hills (H3) 2009 Cabernet Sauvignon

Posted on February 15, 2012 by wineandgoodfood Comments Off

 A few weeks ago, I was perusing the aisles of a local wine store and came across Columbia Crest’s H3 Cabernet from Washington.  Over the last few years, I have had the chance to try many wines from Washington.  I feel … Continue reading →

Cabernet Sauvignon, Washington , , , , ,

Aging Gracefully- McClean Vineyards 2005 Syrah

Posted on February 13, 2012 by wineandgoodfood Leave a comment

I have been on a roll with wine from the Paso Robles region lately.  The bottle I uncorked last weekend from McClean Vineyards was no exception.  McClean Vineyards is a family run winery in Templeton.  The winemaker Michael, a highly decorated Vietnam veteran, … Continue reading →

California, Paso Robles, Syrah , , ,

Mini-Review – Nipozzano Chianti Reserva 2008

Posted on February 9, 2012 by wineandgoodfood Leave a comment

There is not much that I find more enjoyable than a perfectly cooked Italian meal along with a stellar bottle of Italian wine.  A few weeks ago, I made homemade linguine and opened a bottle of Nipozzano Chianti Reserva 2008. This Italian wine is … Continue reading →

Chianti, Italy , , ,