The more wine I drink, the more challenging it becomes to find a delicious, well-made wine at a great price. Vintage after vintage, Les Heretiques Pays d’Herault is a wine that is interesting and made with integrity. This vintage is a blend of 90% old vine Carignan and 10% Syrah made in the Languedoc-Rousillon region of France. It is relatively easy to find in boutique wine shops and retails at a staggeringly low price of $11.
Les Heretiques Pays d’Herault awakens your palate with fresh flavors of berries, plums, and violets. It is well-balanced and with a relatively long finish. The most striking thing about this wine is its powerful minerality; it is not a characteristic that would normally be found in a wine at this price point. Such a great value…I think I will pour myself a glass now!
Even with rain and cooler temperatures, winter is a wonderful time in Wine Country. This year, we have had a nice mix of rain & sunshine and mustard season is getting a head start. Here are some pics from the last couple of weeks!
Since moving to the Bay Area, old wine has become much more accessible. When Brandon and I venture into San Francisco, we try to swing by wine shops that have a nice selection of old wines (especially ones that aren’t too much of a burden on the wallet). One of the latest old wines we have fallen in love with is Moulin Touchais.
Moulin Touchais was founded in 1787 and is known for producing a late harvest Chenin Blanc that is aged for a minimum of 10 years. The 1981 vintage has aged beautifully over the last 35 years. The enamoring, copper-colored wine offers up aromas of citrus, honey, and spice. The palate is medium-bodied with tastes of grapefruit, honey, citrus rind, and caramel. It still has a solid backbone of acid and is a pleasure to drink! I can’t wait to explore more vintages!
Christmas season is upon us in Sonoma. Here are a few great events to check out over the holidays!
Sonoma Plaza Christmas Lights
My favorite part of the holiday season in Sonoma are the lights in Sonoma Plaza. Grab dinner or drinks downtown and take an enchanted walk through the Square. It’s a time of year you don’t want to miss!
December 3 – Lighting of the Snowmen Holiday Festival at Cornerstone Sonoma
The 12th annual Lighting of the Snowman takes place Saturday December 3rd at Cornerstone Sonoma. The festival will feature music, crafts for kids, wine + beer tasting, warm drinks, delicious food, festive decoration and more. For more info, visit Cornerstone Sonoma.
Winery Holiday Open Houses
Throughout the holiday season, many Sonoma wineries will be hosting open houses. The wineries offer seasonal specials & gift ideas and the events often include live music & food. A few Sonoma wineries that hold fun, holiday events include Gundlach Bundschu Winery, Larson Family Winery, and Fulcrum Wines. Even if there isn’t an open house when you are visiting, most Sonoma Valley wineries are beautifully decorated for the holidays!
With only a few days left until Thanksgiving, finding the perfect wines to pair with your Thanksgiving feast is likely at the top of your list! We have made it easy for you by sharing some of our favorite red and white wine pairings for the Thanksgiving holiday!
Pinot Noir is a classic Thanksgiving wine pairing and is truly one of our favorites for the holiday. There are plenty of great Burgundies around but lately I have been impressed with cool-climate Pinot Noir coming out of California. Look for Pinot Noir from wineries like Failla and Red Car in local, specialty wine shops. They are fantastic wines for your Thanksgiving table!
Gamay is often overlooked for Thanksgiving but we love it paired with turkey and stuffing! We are obsessed with Le Telquel Gamay and it is an obvious choice for the holiday. Le Telquel is from the Loire Valley and has tastes of juicy red berries and spice entwined with racy acidity. Pure, unadulterated, and best served slightly chilled. This is one of the best Gamays you will find for under $20 and it is a great Thanksgiving wine!
Riesling is one of the most food-friendly wines and is a great pairing with many Thanksgiving dishes. We recently tasted 2014 Famille Hugel Riesling and discovered it’s not only delicious, but it’s also a killer value at $12. This dry Riesling from the Alsace region of France is filled with tastes of lemon and orange blossom along with naturally bright acidity and hints of minerality. Pair with everything from yams to mashed potatoes to turkey & stuffing!
Chenin Blanc is one of our favorite white wines so it is always included at our Thanksgiving table. Chenin is made in diverse styles so look for a dry Chenin Blanc to pair with turkey or yams. Leo Steen Saini Valley Dry Creek Valley Chenin Blanc is a fantastic deal for under $20. Sweeter styles can be a nice pairing with Thanksgiving desserts.
I love Burgundy but it is an incredibly expensive habit to keep. When I want a beautiful Burgundian-like wine and don’t want to shell out the big bucks, I uncork a bottle of Marcel Lapierre Morgon. I just tried the recently released 2015 vintage and was drawn into the romance of this wine yet again.
Aromas of wildflowers and cherries lead into flavors of cherries, violets, raspberries, and cloves. This Cru Beaujolais also has waves of acidity that brighten the smooth, juicy palate. With a few hours of air, the flavors really harmonize. Approachable now but still a baby so I would give it a couple of years if you have the patience. One of the best values in wine, year after year! (13.5% alcohol, $30)
Harvest has finally wrapped up so now we have more time to take advantage of everything the fall season has to offer! As this was our first totally open weekend since the beginning of August, we decided to explore the coast and fall foliage in the vineyards.
We have had a couple of days of rain over the last week so the coast is electric green! If you have never had a chance to explore the coast of Sonoma and Marin Counties, you need to put it on your list. Endless miles of beautiful coastline and breathtaking views!
One of the best parts of heading to the coast are all of the amazing seafood restaurants. This weekend, we stopped by Fishetarian for lunch. They have the most delicious fish tacos in Norcal as well as an array of fresh, local seafood.
We rounded out the weekend exploring the changing foliage in Healdsburg. Ridge Vineyards‘ property is putting on a magnificent display of color right now. An awesome way to wrap up Sunday afternoon!
The longer I live in Sonoma, the longer my list of favorite wineries in Sonoma County grows. Unti Vineyards easily makes the list and is located on Dry Creek Road in Healdsburg. They craft well-made wines and throw some pretty fantastic release parties! Brandon and I attended their last release party and picked up some wine to bring home with us. Among our stash was a bottle of Unti Barbera that we decided to uncork last week.
Unti Barbera is inky in color and opens with cherry and floral aromatics. Although the wine is a bit hefty in alcohol, it is relatively balanced on the palate. There are bright notes of cherries, plum, and spice surrounded by hints of earth. Drink young and pair with foods like sausage pizza! ($30, 14.7% alcohol)
Harvest has officially begun throughout Sonoma and Napa and I am excited to say that we are working on wine project of our own. I will post more details as the season comes to an end (you can also sign up for McDowell Cellars’ mailing list here), but here are some awesome pictures to enjoy in the meantime!